Pineapple Pastry Filling 2 Pound

Excellent for pies, pastries, cookies, tortes, and between cake layers. One sleeve pastry filling yields 3 cups. These pastry fillings do not soak into cakes. Refrigerate after opening; stays fresh for 3-6 months. Ingredients: water, corn syrup, pineapple, modified food starch, pineapple juice, sodium erythorbate, citric acid, potassium sorbate and sodium propionate (preservatives), salt, artificial flavor, ascorbic acid, FD&C Yellow #5 & 6. Filled cakes may be frozen or refrigerated.