Cake Decoration Classes

 


Cake Art Wilton Course I - Basic Decorating (4) Two Hour Sessions

$79.99 Includes Tuition, Course Book, Supply Kit and Tax - Register early to reserve your seat in class!

 

Tuesday, March 13th, 20th, 27th, and April 3rd  |  7:00 PM - 9:00 PM

Thursday, March 22nd, 29th and April 5th, 12th  |  7:00 PM - 9:00 PM

Saturday, March 17th, 24th, 31st and April 7th  |  10:30 AM  - 12:30 PM

Thursday, April 19th, 26th, and May 3th, 10th |  7:00 PM - 9:00 PM

Tuesday, May 8th, 15th, 22nd, and 29th |  7:00 PM - 9:00 PM

Thursday, May 17th, 24th, 31st and June 7th |  7:00 PM - 9:00 PM

Saturday, June 2nd and 9th....FAST TRACK |  10:30 AM - 3:30 PM

Wilton has once again refreshed their curriculum to make it bigger and better for our students! Cupcakes!! The very first day, learn to fill them, ice them and add beautiful designs or big, wonderful swirls just like you see in the bakery. Learn to make decorator butter cream. Next, you will learn to level, torte, fill and frost your cakes step by step along with your instructor in class! Learn to smooth your icing or use various fun and easy texture looks. New flowers!! We’ll do Drop Flowers, the Ribbon Rose, Piped Daisies, Zinnias and BIG, Beautiful Sun Flowers!  Pattern transfers and the cutest owl will top your first cake. This class will pay for itself over and over again as you wow your family, friends and maybe clients with gorgeous cake after cake!!! Our kit includes the 1 lb can of Wilton Decorating Icing required for the first lesson. Practice at home between class sessions is vital to your obtaining a solid foundation in basic Cake Decorating. A Wilton Certificate of Completion will be awarded to those students who attend all sessions. This class is a prerequisite for most our other classes.


Cake Art Wilton Course II - Flowers & More... (4) Two Hour Sessions

$99.99 Includes Tuition, Course Book, Supply Kit and Tax - Register early to reserve your seat in class!

Thursday, February 22nd, March 1st, and 8th, 15th  |  7:00 PM - 9:00 PM

Tuesday, April 10th, 17th, 24th and May 1st  |  7:00 PM  - 9:00 PM

Thursday, June 7th, 14th, 21st, and 28th |  7:00 PM - 9:00 PM

Saturday, June 16th and 23rd....FAST TRACK |  10:30 AM - 3:30 PM

The latest version of Wilton’s Course 2 brings back some wonderful techniques and adds some new ones. This class is all about piping – a real must for any serious cake decorator and wonderful flowers for those just wanting to provide their family and guests with flowers you can’t get just anywhere. The Classic Wilton Rose is accompanied by Rosebuds, Pansies, Violets, Primroses, Lilies and More We are so excited about the Piped Appliqués you can make for the top and sides of your cakes in beautiful designs; Basket-weave, Rope, and Reverse Shell Borders. All of this in the fun environment of our Cake Art Classroom makes this a class you won’t want to miss! Our price includes your course kit, lesson plan PLUS edible glitter, parchment triangles and cake sparkles that you will need for class.  Prerequisite: Course 1


Cake Art Wilton Course III - Fondant & Gumpaste (4) Two Hour Sessions

$99.99 Includes Tuition, Course Book, Supply Kit and Tax - Register early to reserve your seat in class!

Monday, April 2nd, 9th, 16th, and 23rd  7:00 PM - 9:00 PM

So much to tell you about this class – We’ll start with learning how to handle, store and color fondant and gum paste. Make two different types of bows and learn the basics of the art of Quilling. The gum paste flowers you learn are Roses, Carnations, Mums, Daisies and Calla Lilies and a Leaf to go with them. Layered Ruffle and a Ruffled Swirl will both be great additions to your repertoire. Ultimately you will cover a cake with rolled fondant, learn cool borders as well as overlays and inlays and do some awesome Fondant Painting. Our kit includes 1 lb of Wilton Gum Paste and the 24 OZ box of Wilton Fondant required for this Wilton class.  Prerequisite: Course 1 & 2.


Cake Art’s Wedding Cake Class Design and Tiered Cake Assembly (3) Three Hour Sessions

$99.99 Includes Tuition, Course Book, Supply Kit and Tax - Register early to reserve your seat in class!  

Monday, March 12th, 19th and 26th  |  6:00 PM - 9:00 PM

Saturday, June 14th, 21st, and 28th |  10:30 AM - 1:30 PM

This class is for those who want to make wedding and tiered cakes. The class includes a number of classic wedding piped designs and borders as well as bridal laces, garlands and classic bridal flowers. In a lecture, the instructor demonstrates how to assemble your cake with structural integrity. We’ll cover the different methods used to make sure your beautiful cake stays upright. Tastings, contracts, delivery, set up will be covered. In the final session, each student will assemble and decorate a 3 tier wedding cake, with hands on experience in doweling and stacking. We’ll take some pictures of you with your beautiful cake before we help you pack it up to take it home. Prerequisite: Course 1 & 2

 

PME Professional Diploma Courses

Cake Art is pleased to announce that beginning in 2017 we will be offering the PME Professional Diploma Courses.  PME Courses are designed for anyone wanting to excel in the Sugar Arts, whether they are Professional or amateur. Some experience is required in all phases. We request a minimum of Course 1 completed and some hands-on experience with rolled fondant, gum paste. The three modules cover a combination of Basic Techniques and Creative Styling with a Professional Business Approach. Each module consists of 25 classroom hours taught in our classroom at Cake Art. A Diploma Certificate will be awarded upon successful completion of each module. A PME Professional Masters Certificate will be awarded when all three modules have been completed. The Three Modules are;


PME - Professional Diploma Course Sugarpaste/Rolled Fondant Module.....(4) Seven Hour Sessions

$499.99 Includes Tuition, Course Book, Supply Kit, and Tax.

Saturday, September 22nd, 29th, October 6th and 13th  |  10:30 AM - 6:00 PM

Basic Techniques include Cake Coating, Crimping, Embossing, Sugar Embroidery, Fabric Effects, Frills, Textured Drapes, Ribbons, and Bows, Modeling Figures, Inlay & Applique, Stacked Cakes, Design & Handling, Designing Celebration Cakes, Color Balance, Business Guidelines, Copyright & License. You must have basic cake decorating skills to take this class. A Diploma Certificate will be Awarded to Each Student who Successfully completes each module.


PME - Professional Certificate Course Flower Paste/Gumpaste Module......(4) Seven Hour Sessions

$499.99 Includes Tuition, Course Book, Supply Kit, and Tax.

Saturday, April 21st, 28th, May 5th and 12th  |  10:30 AM - 6:00 PM

Basic Techniques, Wired Flowers, Unwired Flowers, Fantasy Flowers, Roses, Orchids, Lillies, Blossoms, Gerber Daisies, Freesia, Blackberries, Foliage, Carnations, Honeysuckle, Lily of the Valley, Seasonal Flowers, Alternatives to Sugar Flowers, Arranging Sugar Flowers, Decarating Cake Stands & Knives, Costing and pricing.


PME - Professional Diploma Course Royal Icing/Piping Module.....(4) Seven Hour Sessions

$499.99 Includes Tuition, Course Book, Supply Kit, and Tax.

Class to be scheduled Winter 2019

Basic Techniques, Cake Coating, Templates, Scroll Borders, Run-Out/Color-Flow,  Collars and Motifs, Extension Borders, Lace Designs, Brush Embroidery, Cake Balance, Multi Tiered Cakes, Packaging & Transport, Delivery Costs, Pricing Guidelines, Assembly and Presentation.


Candy Making 1-2-3 Unlock the Secrets of Homemade Candy! (1) Two Hour Class

$5.00 Tuition No supplies required as this is a demonstration. Register early to reserve your seat in class! 

 

Saturday,  March 24th   |  2:00 PM  -  4:00 PM

This two hour candy class is a demonstration packed with information. Instructor will discuss how to melt and store our chocolate candies as well as the use and care of candy molds. We’ll teach you how to make molded and dipped chocolates. These include chocolate covered cherries, peanut butter cups and bonbons, painted suckers and packaging of your goodies. You will learn how to make barks with the various crunches and chocolate that we sell. Looking for gift ideas? Learn to make Home Made Chocolate Candy and you can save lots of money by making instead of buying gifts, very personal too! and each class will include some ideas for any upcoming holiday. At the end of the class, samples will be offered and recipes provided. At $5.00, this class can’t be beat! Bring friends and family, we'll provide the fun and after the class you can use your discount toward supplies to make these yummy treats at home.


Advanced Candy Making - Hands on Candy Making (1) Three Hour Class

$49.99 Includes Tuition, Supply Kit, and Tax. Register early to reserve your seat in class!

NO CLASSES SCHEDULED AT THIS TIME!

Our 3 hour Advanced Candy class is a fun, hands-on experience. The beautiful confections we make include both traditional and piped truffles and a lovely 3-D chocolate box with painted details. We will fashion beautiful chocolate roses from candy clay and learn how to make chocolate rose leaves to accompany them. You will learn to duplicate just about any image in chocolate to use for cakes and centerpieces. Each student takes home their beautiful and delicious work as well as the tools they used to make them. 


Embossed Buttercream - Learn to Create Elegant Designs Using Buttercream  (1) Four Hour Class

$79.99 Includes Tuition, Supply Kit and Tax

Saturday, August 4th |  2:00 PM - 6:30 PM

Learn to use different Impression Mats, how to align, adjust and match patterns and designs to create cakes that look like a million using buttercream!  Create a spectacular bow out of gumpaste for the cake you will make in class.  See our in-store display of the cake you will make in class.  The techniques learned in this class can also be applied to fondant and gumpaste. Prerequisite: Course 1


Petit Fours Bite Size Cakes for All Occasions! (1) Three Hour Class

$59.99 Total Cost Includes Tuition, Supply Kit, Petit Fours to Decorate, and Tax – Register Early to Reserve a Seat in Class

Saturday, May 19th | 10:30 AM - 1:30 PM

You will learn how to prepare & decorate Petit Fours (Various Shaped Mini-Cakes). Perfect for Bridal and Baby Showers as well as all those other Special Occasions. Prerequisite: Cake I


Rolled Fondant Learn the Secrets of Rolled Fondant (1) Four Hour Class

$79.99 Includes Tuition, Supply Kit, and Tax – Register Early to Reserve a Seat in Class

Saturday, March 31st  2:00 PM - 6:30 PM

Dazzle your friends with the look of a Rolled Fondant Cake. In just one 4-hour session, our Instructor will teach you how to create a single tier masterpiece for your next occasion. Learn the basics of Rolled Fondant; coloring Fondant, covering cakes with fondant, making molded appliqués, borders and more.  There will be a 1 hour break, bring a lunch or snack to enjoy in the classroom, we will provide drinks.


Airbrushing Demonstration Learn about Airbrushes & Try Using an Airbrush (1) Two Hour Class

$10.00 Tuition No Supplies required, as this is a demonstration – Register early to reserve your seat in class!

Saturday, August 18th | 10:30 AM - 12:30 PM

Learn the techniques of free hand airbrushing, making and using stencils, and projectors to create backgrounds, 2-Dimensional looks and more. Students receive 20% discount on the purchase of an airbrush on day of class!


SPECIAL ----- Sign up for the Sculptured Cake Class and the Airbrush Class is Free!


Sculptured Cakes - Learn to make a adorable 3D Animal! (1) Four Hour Class

$79.99 Includes Tuition, Supply Kit, and Tax.

Saturday, May 19th |  2:00 PM - 6:30 PM

You will learn the techniques of 3-Dimensional Cakes, how to make different shapes, stacking, transporting and decorating. Each Student will complete their own 3D Playful Puppy Cake in class. Sign-up for the Sculptured Cake class and the Airbrushing class is free! Prerequisite: Course 1


Just Cupcakes - Class Dedicated to Decorating Cupcakes! (1) Three Hour Class

$59.99 Includes Tuition, Supply Kit, Cupcakes to Decorate and Tax – Register Early to Reserve a Seat in Class

Saturday, April 14th  |  3:00 PM - 6:00 PM    Mother's Day Theme

Saturday, July 21st  | 2:00 PM - 6:30 PM       Parent and Child Class.....One Child Per Parent

This 3-hour class will introduce you to some of the basic skills of cake decorating as you learn to decorate cupcakes your friends and family will love!! Cupcakes are fun and easy to decorate and can be used in many that have become so popular as well as new decorating and presentation ideas for Birthdays, Weddings, Grooms Cakes, Showers, and more! No Prerequisite.


Business of Cakes Class - Practical Information to Make You Money! (1) Three Hour Class

$30.00 Tuition - No Supplies required, this is a lecture.

Saturday, March 17th  |  2:00 PM - 5:00 PM    

This 3-hour class will give you lots of ideas and helpful information as you make your creative venture.  How to develop a Business Plan, basic information on how to price your cakes, deliveries, etc.  Learn ideas on how to advertise your business, contracts, pitfalls to avoid. Information on the new Cottage Food Laws in Georgia.


Extraordinary Cheesecakes Learn the Secrets of Homemade Cheesecakes! (1) Two-Hour Class

$30.00 Tuition, no supplies required as this is a demonstration.

Saturday, November 10th  |  10:30 PM - 12:30 PM

Learn about the various crust types used in cheesecakes, matching the crust to the batter, how to incorporate flavorings such as fruit, peanut butter, bath vs. dry oven method, times, temperatures, and cooling. How to properly cut a cheesecake, techniques for perfect preparation, and more!

Special ---- Sign up for Extraordinary Cheesecakes and Baking Essentials and Save $10.00 (Both classes for $50.00)


Baking Essentials Make Perfect Cakes Every Time! (1) Three-Hour Class

$30.00 Tuition No supplies required as this is a demonstration Register early to reserve your seat!

Saturday, November 10th  |  2:30 PM - 5:30 PM

In this class you will learn baking with an understanding of ingredients, measuring and mixing methods, various oven temperatures and baking times. perfect cakes, and make baking more enjoyable!


Decorated Cookie Class (1) 4 Hour Class   

$59.99 Total Cost includes, Tuition, Supply Kit & Cookies to Decorate and Tax.

Saturday, April 14th  |  10:30 PM - 2:00 PM   Spring Theme

In this 4 hour session. We'll decorate cookies with chocolate and fondant with same techniques you would use with Royal Icing.  This class includes candy coating, sprinkles and the tools needed to make more of these goodies for your family and friends.

No prerequisite.


Sugar Modeling - Learn to make Animals, Fruits, Veggies in Fondant, and More! (1) 3 Hour Class

$59.99 Total Cost includes, Tuition, Supply Kit and Tax.Register early to reserve your seat!

Saturday, April 7th  |  2:00 PM - 5:00 PM

Come join us for 3 hours of modeling fun!  We'll make assorted cute animals, vegetables, fruits and a liitle girl or boy.  We'll work with fondant and modeling chocolate in class:  the same techniques can also be used by marzipan lovers.  Class will include modeling paste and other supplies, as well as a great set of tools you'll take home to make all these animals and shapes for your future sugar art creations.  Tasty recipes provided too! This class is a great value at only $59.99!! 

No Prerequisite.


Cake Art’s 3-D Purse Class - Learn to Make a Beautiful 3-D Purse

$59.99 Total Cost Includes Tuition, Supply Kit, and Tax.

Saturday, August 11th  |  2:30 PM -  6:30 PM

Come to our 3-D Purse Class with a ¼ sheet cake and go home with a beautiful purse!  In this 4 hour class we will use Buttercream icing, Ganache and Fondant to create a shoulder bag or a 2 handled purse.  You can choose your own style and color palette.  We’ll various embossing mats, clay guns and other sugar craft tools to make purses that will be amazingly real looking.  No prerequisite but familiarity with cake decorating and rolled fondant would be in your best interest.


Flower Workshop - Learn To Master The Rose!

$39.99 Total Cost includes, Tuition, Supply Kit and Tax.

NO CLASSES SCHEDULED AT THIS TIME

Concentrated training on making The Rose.  In this 2 hour class we will review the Witon Ribbon Rose and learn many more. Classic piped roses on a nail.  Also learn to pipe a rose on a stick, roses with a chocolate kiss center.  We will cover a number of roses such as the Wild Rose, and the tootsie Roll Rose.  Our instructor will be there to provide hands on instruction.  There will be practice time in the class so that you can perfect each rose.

 

Cake Art’s Gum Paste Shoe Class - Learn to Make a Beautiful Shoe

$59.99 Total Cost includes, Tuition, Supply Kit and Tax.Register early to reserve your seat!

Saturday, May 19th  |  3:00 PM -  6:30 PM

In our 3.5 hour Shoe Class we will make several styles of shoes.  A stylish woman's pump, small in size but great experience to use for future projects of any size.  Baby's Mary Jane, baby's tennis shoe and classic baby shoe.  The class will include a demo on how to use the techniques you've learned to make a larger lady's shoe over several days time.

 

-Important Information-

1.) All class fees must be paid in advance to reserve your seat in class.

2.) Students must each have required supplies for class.

3.) Full refund given with 7 day’s notice of cancellation by student, or when Cake Art cancels a class due to insufficient enrollment. No changes or cancellations will be allowed within 7 days of a class. Paid tuition guarantees a seat in the class therefore fees are not refundable due to a student being a “no show”.

4.) No students admitted after 7:15 PM for evening classes to eliminate class disruptions.

5.) No guests or children permitted in classroom during class sessions.

6.) Supply list given at time of paid registration. Class Supply Kits are distributed on the first day/night of class. Our class kits contain the basic supplies needed for class. Other supplies will be suggested and demonstrated in class. Students will receive a 10% discount on additional supplies they may want to purchase immediately before or after the class each class day. This does not apply to class tuition, required supply kits, and cannot be combined with other sales.

7.) Please turn off your cell phone as a courtesy to other students and to prevent disruptions in the class.

8.) Typically we provide a 30 or 60 minute break in classes lasting more than 3 hours, feel free to bring a lunch, snack and/or drink to enjoy in the classroom during that time.

9.) Have fun and enjoy yourself!