Description
Color: Clear Flavor: Neutral & Sweet
Attributes: Vegan, Gluten Free, Dairy Free, Nut Free, Kosher
Satin Ice Isomalt is a sugar substitute that doesn’t crystalize and sets crystal clear. Perfect for pouring into molds or shaping to create unique creations!
Storage
Store sealed in a dry place at ambient temperature between 50° F and 90° F.
Handling
1. Pour at least one cup of Isomalt into a medium stainless steel saucepan over low-medium heat.
2. After approximately five minutes, the Isomalt will begin liquifying. DO NOT STIR. Gently swirl saucepan.
3. Bring to a boil. Allow temperature to reach 320°F.
4. Remove from heat. Let cool for 45-60 seconds before using to allow bubbles to settle.
5. Add desired color or flavor. Reheat if necessary.
WARNING – Isomalt is VERY hot, use caution when handling. We recommend wearing gloves, long sleeves and closed toed shoes when preparing isomalt to avoid the risk of burning yourself.
Attributes: Vegan, Gluten Free, Dairy Free, Nut Free, Kosher
Satin Ice Isomalt is a sugar substitute that doesn’t crystalize and sets crystal clear. Perfect for pouring into molds or shaping to create unique creations!
Storage
Store sealed in a dry place at ambient temperature between 50° F and 90° F.
Handling
1. Pour at least one cup of Isomalt into a medium stainless steel saucepan over low-medium heat.
2. After approximately five minutes, the Isomalt will begin liquifying. DO NOT STIR. Gently swirl saucepan.
3. Bring to a boil. Allow temperature to reach 320°F.
4. Remove from heat. Let cool for 45-60 seconds before using to allow bubbles to settle.
5. Add desired color or flavor. Reheat if necessary.
WARNING – Isomalt is VERY hot, use caution when handling. We recommend wearing gloves, long sleeves and closed toed shoes when preparing isomalt to avoid the risk of burning yourself.
Reviews
Customer Reviews
This product has not yet been reviewed.
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