Description
Includes 4 x silicone stamps (6cm diameter), 1 x round scalloped cookie cutter, 1 x wooden handle
Stretch the silicone stamp over the wooden base to secure. Press stamp down directly into dough to reveal embossed details. Use the metal cutter to cut & shape the cookie.
Roll out cookie dough or fondant to 4mm for best results. Fill with jam to create your own Linzer biscuits
Stretch the silicone stamp over the wooden base to secure. Press stamp down directly into dough to reveal embossed details. Use the metal cutter to cut & shape the cookie.
Roll out cookie dough or fondant to 4mm for best results. Fill with jam to create your own Linzer biscuits
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