Make fancy candies & crafts with flexible molds.
Fondants, Jellies, Caramels, Sugar, Fudge, Cream Cheese Centers, Chocolate, Candy Centers, Penuche, Chocolate Coating, Marzipan, Hors d'oeuvres, Molded Butter, Cookie Dough, Rolled Fondant, and Soap & Wax.
Cavity Size: 1-3/8" X 1-5/8" X 1/4".
4 cavities per mold.
Mold Size: 3-3/8" X 4".
Cream Cheese Mints recipe included along with several others.