Description
Use Celebakes Paramount Crystals, 16 oz. to make your chocolate wafers creamier and easier to work with. It is odorless and tasteless and will not alter flavor. It is also a great agent for thinning fondue and chocolate fountain melts.
Note:
Keep or store tightly sealed in a cool area.
Certified Kosher Pareve.
Directions:
Stir Paramount Crystals into melted candy wafers. Start with adding 1 to 2 tablespoons per pound of chocolate or confectionery coating until desired consistency is reached.
Use up to 1/4 cup per pound of chocolate or confectionery coating.
Note:
Keep or store tightly sealed in a cool area.
Certified Kosher Pareve.
Directions:
Stir Paramount Crystals into melted candy wafers. Start with adding 1 to 2 tablespoons per pound of chocolate or confectionery coating until desired consistency is reached.
Use up to 1/4 cup per pound of chocolate or confectionery coating.
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