Peters Caramel 1 LB

Use Peter's Caramel 1 Pound container of Caramel to make your centers, apple dip, turtles, and many other treats. As this caramel is creamy and easy to work with.

Directions to Use:
When using in candy recipes, simply stretch and cut with scissors.Then form the caramel into squares and dip, or use in a lined candy mold

Recipe for Apple Dip & Caramel Fondue:
Melt one can of sweetned condensed milk with one stick butter and one pound of Peter's Caramel.

Note:
Store the caramel in a cool, dry location. DO NOT REFRIGERATE
Shelf Life: 12 Months
Handling: Melt to approximately 125ºF - 150ºF for easy pouring.
Certified Kosher